• Posts: 1939
  Meadow Heights Victoria

  mickle

  11 Feb 2019 09:10 AM

  Ok I will kick it off with a great Pie at Stone Hut SA, maybe not the best but 7/10 I would say.
  

  
  

  Kiwi eating a Mushroom pie I think it was.

  
  
  
  
  
  
  

• Posts: 11143
  

  paulybronco

  11 Feb 2019 06:56 PM

  Beefy"s pies

• Posts: 1691
  Hobart.

  Hot and Heavy

  11 Feb 2019 08:14 PM

  Port Huon garlic prawn and scallop pie. 

  2014 Black Dyna Wide Glide2016 Breakout.

• Posts: 1715
  Perth West Aust {SOR}

  keith

  11 Feb 2019 08:31 PM

  Kiwi looks in his pie zone ?

• Posts: 1663
  Melbourne

  tussuck

  11 Feb 2019 08:52 PM

  yeah, but a SA pie?  Lord knows what barrel the meat came from.

  I prefer my engine blown not stroked! Stage 1 mirrors and shiny bit

• Posts: 739
  

  binnsy

  11 Feb 2019 09:03 PM

  Had a curried Scallop pie in Hobart the other day, wow !!!

  have also had a chicken parmy pie from a bakery in Heathcote that was pretty special too.  

• Posts: 11143
  

  paulybronco

  11 Feb 2019 09:46 PM

  Quoting tussuck on 11 Feb 2019 08:52 PM
  yeah, but a SA pie?  Lord knows what barrel the meat came from.

  Lol 

• Posts: 1939
  Meadow Heights Victoria

  mickle

  11 Feb 2019 09:48 PM

  Quoting binnsy on 11 Feb 2019 09:03 PM
  Had a curried Scallop pie in Hobart the other day, wow !!!

  have also had a chicken parmy pie from a bakery in Heathcote that was pretty special too.  

  Tried one of those Hobart Curried Scallop pies myself a couple of months ago and they would go at least 9/10

• Posts: 1715
  Perth West Aust {SOR}

  keith

  11 Feb 2019 09:59 PM

  Quoting binnsy on 11 Feb 2019 09:03 PM
  Had a curried Scallop pie in Hobart the other day, wow !!!

  have also had a chicken parmy pie from a bakery in Heathcote that was pretty special too.  

  Quoting mickle on 11 Feb 2019 09:48 PM
  Tried one of those Hobart Curried Scallop pies myself a couple of months ago and they would go at least 9/10

  Try one of these WA beauty's next time in the West Mick. ? 

  
  
  
  

• Posts: 1939
  Meadow Heights Victoria

  mickle

  11 Feb 2019 10:09 PM

  They look like a Dongara Pie Keith? I do hope they haven't put Emu Export in a fucking pie, you cant drink

  the shite how ya gunna eat it.

• Posts: 1000
  south west victoria

  brucefxdl

  11 Feb 2019 10:11 PM

  Quoting mickle on 11 Feb 2019 10:09 PM
  

  They look like a Dongara Pie Keith? I do hope they haven't put Emu Export in a fucking pie, you cant drink

  the shite how ya gunna eat it.

  good point mick.

• Posts: 2446
  

  Krash Kinkade

  12 Feb 2019 06:43 AM

  If your riding princes Hwy South Coast NSW , Haydens Pie's at Ulladulla.

  Rigid motor to frame, timkin drive side bearings, trap door to Gear Box 03 Spor

• Posts: 725
  NSW

  gidgi

  12 Feb 2019 07:18 AM

  Quoting Krash Kinkade on 12 Feb 2019 06:43 AM
  If your riding princes Hwy South Coast NSW , Haydens Pie's at Ulladulla.

  +1

• Posts: 739
  

  binnsy

  12 Feb 2019 10:41 AM

  Quote source removed.

  Read the heading Steelo.  

  No pasties allowed in here ok !!!!! :-)

• Posts: 397
  brisbane

  SONNY D

  12 Feb 2019 02:36 PM

  Gizzlers pies in Brissy are awesome!! chunky beef with peas...cant beat em!! located in Cleveland and also pie van on Mt Gravatt Capalaba rd

  
  

  
  

• Posts: 1939
  Meadow Heights Victoria

  mickle

  12 Feb 2019 03:06 PM

  
  

  
  

  Dongara BP WA, plain pie 8/10

  
  

  
  

  
  
  

• Posts: 5782
  Victoria

  rodders

  12 Feb 2019 04:11 PM

  Dunno why but suddenly I feel hungry.

  It's Beer O'Clock somewhere.

• Posts: 78
  tas

  twistie

  13 Feb 2019 12:16 AM

  curried scallop pies from exeter bakery 10/10 at least 5 scallops in a pie

• Posts: 779
  Adelaide Hills

  Ratbob

  13 Feb 2019 06:35 AM

  Chilli and pepper pie from Kiplings in Port Wakefield SA, the place is always packed. Even with other bakeries nearby,  sometimes there’s a line up out the door.

• Posts: 779
  Adelaide Hills

  Ratbob

  13 Feb 2019 06:53 AM

  Quoting mickle on 12 Feb 2019 03:06 PM
  

  
  

  
  

  Dongara BP WA, plain pie 8/10

  
  

  
  

  
  
  

  Gotta admit I don’t like sauce in those little plastic packs that you gotta squeeze, means you gotta sit down all lady like to eat it. Ruins the pie eating experience.

  In SA we inject sauce directly into your pie/pasty. 4 or 5 good squirts so you can eat your choice in one hand, beer in the other and without wearing the sauce and even better, they don’t charge extra for it.

  Someone interstate told me it’s a health and safety thing, FFS, I ain’t no greenie but think of the thousands of sauce packs hitting landfill.